Meet your host
Nanyang Sauce
Founded in 1959, Nanyang Sauce is steeped in tradition and has been synonymous with quality gourmet sauces over the years. A family secret recipe passed down through generations, every single drop of Nanyang sauce is naturally hand-brewed from the best Non-GMO soya beans for 9 months to create an Umami goodness with a rich aroma that is authentically Nanyang.
Nanyang Sauce has been used by top restaurant chefs and home chefs alike for generations.