Foodie Tours in Ho Chi Minh City
Meet local chefs, find life changing broth + uncover hidden cocktail spots.
All Foodie Tours in Ho Chi Minh City
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What other guests say
5
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82 reviews
An excellent experience I can’t recommend highly enough! Snow was awesome, super safe scooter driver and we went to places I never would have found, and covered quite a distance! It’s a family run business, so going to spots her family eats at, and meeting friends and cousins along the way was super fun. Like being shown around by a friend of a friend.
Loved it!
Abby
Even in the rain, this food tour was worthwhile. The food was very delicious, Snow was a great host and fun to talk to, and it was so cool to see unique parts of the city. Very enjoyable!
Emma
Loved this tour and my guide was perfect!
Ophelie
Great experience, would highly recommend - Dean was a great host and all the bars were amazing!
Aaditya Bhargava
Win was the most incredible guide. An amazing tour full of the most incredible Vietnamese dishes. I was the only person booked for the tour so felt very spoilt to have such an incredible experience. 11/10 recommend doing this tour whilst in Ho Chi Minh City!
Kate
I’ve literally done this food tour 3x — once solo, and then have taken multiple friends and recommended it to everyone I know. Have been on food tours all over the world and My My and Happy’s tour is the best by far!! The guides are so fun and knowledgeable, it feels like you’re just hanging out with friends. The tour is so expansive and takes you to far flung parts of Saigon that you would never know to venture to otherwise — truly zero tourists. And of course, the food is amazing!
It’s more than just a food tour — it’s a comprehensive introduction to one of the world’s most exciting and interesting cities. DO THIS TOUR!! Xx
Elyse
The experience was fantastic! It started with a brief intro about the origins and production of fish sauce (we learned some fun facts about anchovies!). Then came a blind taste test between mass-produced and premium fish sauces — a great way to notice the difference in taste and aroma. We also tried creative pairings with veggies, spring rolls, ice cream, and even cheese. Jovel shared an interesting perspective: mass-produced fish sauce isn't necessarily bad — its lighter flavor actually pairs well with salads and leaves you feeling less heavy after a meal. We all walked away with new knowledge and a fresh appreciation for just how versatile fish sauce can be.
Sophia
Happy’s team of young locals were brilliant in every way. Friendly, funny, personable and, most importantly, brilliant drivers!
The tour takes you to some delicious food places in parts of HCMC you would NEVER visit otherwise. We literally didn’t see another tourist from about 5 minutes in.
I cannot recommend this tour enough. Special mention to Snow who me and my partner loved.
Pewis
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